Autumn in the Ribera de Duero of Burgos
- Position
- Aranda de Duero
Autumn is also harvest time and harvest time in the Ribera del Duero of Burgos. What better time than this for an experience close to these endearing moments, to get to know the wine culture so deeply rooted in this land and enjoy a route through some of the one hundred and thirty underground wineries that pierce the subsoil of Aranda de Duero. This network of tunnels and galleries has its origins in the 16th century. XII, which gives an important qualitative value to this material and immaterial heritage legacy.
What to see?
- Wine cellar of Aranda de DueroMore information
The culture of Aranda de Duero cannot be understood without relating it to the culture of wine and its wineries. Its climate, due to its privileged location in the Ribera del Duero allows it and favours...
- Gastronomy in the Designation of Origin of Ribera del DueroMore information
The gastronomic offer of the area of Ribera del Duero, includes notably dishes like roasted suckling lamb, garlic soup or Soup of Castilla, vegetable garden products, cheeses, and among fishes, conger...
- Ribera del Duero Wine RouteMore information
The red wines from the Ribera del Duero have created a style of their own. This is no coincidence. The Tempranillo grape variety, the soil and the climate, together with the excellent winemaking, have...
- Ribera del Duero Wine RouteMore information
The Ribera del Duero extends in a strip of 115 km from east to west and just 35 km from north to south, covering part of the provinces of Burgos, Soria, Segovia and Valladolid with the river Duero as a...