The rich Zamora gastronomy is a delirium for the most demanding palates, combining tradition and avant-garde in its kitchens. The table should not miss the typical and hearty Zamoran rice, nor its meats and famous cheeses. Tasty proposals that should be enjoyed with the wines made in the DO Toro, DO Zamora, DO Arribes and DOP Valles de Benavente. Perfect city for tapas, for example, the buñuelo figón stands out. The sweet rebojos are perfect to finish.